The Little Rickshaw - Aldinga, South Australia

Elizabeth B.

My family and I gathered here from Darwin, Melbourne and Tasmania on a 38 degree evening .The staff were so professional- extremely friendly, knowledgeable and not showing any signs of feeling the heat. The food was consistently outstanding and the plates arrived in quick succession, each superbly prepared and altogether a perfect balance between fish, salads and meat. We found it to be very good value compared to similar dining experiences we’ve had elsewhere in Australia.

PINAR T.

The smoky aroma in the dishes served at the Restaurant was amazing. Although the portions of the cold and hot starters were slightly small, the flavors were very successful. The main course was both delicious and filling. Overall, we enjoyed the ambiance of the restaurant. A small note, though—the soap in the restrooms had run out and was not replenished throughout the day, which was a bit unpleasant.

Michael S.

A wonderful experience. Excellent, unique food from a fixed degustation menu. We attended at lunch, allow 2hrs. Friendly, professional staff. A wealth of drinks on the wine list. It's a rustic atmosphere of a converted barn or shed, but attention to detail reveals a unpretentious class. The food is exquisite, and the in a modern Vietnamese fusion style. This is this reviewers first ever all 5 star review after decades of reviews from across the world.

Brett G.

There are just so many things that are good about this place. The food the service and a well paired wine list to the food menu.
This is a true story of a family business, who have turned there ideas into a brilliant business and resteraunt with an Asian fusion influence.
Extremely well priced and a great setting in any weather. Service that befits a Sydney 5 star hotel.......
Congratulations guys.

Lucy B.

Best dining experience that I’ve ever had in Australia!!!. This is an increíble hidden gem. The flavors were strong but balanced, the vibe was chill and welcoming, the staff were knowledgeable and funny, the drinks list was amazing and the value for money is well worth it. Should be on every foodies bucket list.

Adrienne G.

One of the best feed me menu’s I’ve had in a long time. The starters were amazing off the bat which made us excited for each dish following. The scallops with the bisque packed a great flavourful and seafood punch and was juicy. The sashimi were fresh. The tteokbokki was quite interesting not your typical Korean flavours and was presented more as a pasta dish. The flavours of each dish were great and the service describing each dish was detailed. I would love to go back here again, would recommend if you are looking for good Asian fusion food without having to decide what to choose!

Caroline D.

Absolutely amazing experience!

The banquet menu was honestly incredible from start to finish. The atmosphere was relaxed but still felt really special — perfect !
Every dish was so well thought out, beautifully plated, and packed with flavour. You could tell a lot of care and creativity went into every course.
The service was just as impressive — super friendly, attentive without being over the top, and really knowledgeable about the food .

Couldn’t fault a thing. If you’re after a memorable meal and a bit of a treat, this place is a must!

Mohit R.

It was our first feed me experience in Adelaide. It's all about quality. Every dish is better than the previous one. They also send you an email confirming your dietary requirements. I guess they have a seasonal menu.
Service was immaculate with staff always having a smile on their face. Highly recommend this place for special occasions.