Hardy's Verandah - Crafers, South Australia

Jasmine D.

No signage on main entrance which made it difficult to find. Just having a sign with each of the establishments within would be super helpful to new patrons. Walk up the stairs, the door will be closed but its unlocked so you just walk in and its at end of the hall on the right.

We booked the high tea which was exceptional. They don't have a coffee menu but can make most standard orders. They didn't have hazelnut syrup available for cappuccinos though.

The staff were friendly but I would have liked a bit more table service for drink refills etc.

Cannot say a bad thing about the selection of food on the high tea. Everything was amazing. Probably the best high tea I've been to. They did not miss. The Scones were soft but not too crumbly, powdered but not messy and had a crisp glazing. Clotted cream was lightly seasoned too. Perfection really.

The sandwiches were light refreshing and flavorful. Big fan of the bacon egg with wasabi mayo.

I'm not the biggest enjoyer of seafood but the salmon Blini was also delicious. A flavor palette to suit and satiate anyone I feel.

Monto rosso donut was interesting and tasty. I dislike celery but it meshed really well with the flavor.

All the sweets were wonderful. The Madeline and frosting was delicious cakey and light. The Cherry bakewell tart had marinated Cherries and the flavor was definitely alcoholic strong but was really complimented by the pastry and creaminess. Mini pav was light and soft. Choux pastry was the perfect texture.

We only had 2 other tables aside from us so you get a lot of privacy and an absolutely stunning view.

I love the elegant cottage feel to the decor and the chairs were very comfortable.

Will definitely be back again. Keen to try some of the lunch/dinner options.

louise C.

This restaurant is overrated.

The food itself tastes ok, but for the price you’re paying, you’d expect more like some kind of “wow” factor — which just isn’t there.

Everything felt very average. What really stood out, though, was how surprisingly small the portions were. For example, the beef dish only had about two bites’ worth of meat. I even added two side dishes. I bet even you go through all seven courses you still hungry. Each course was basically just few bites.

Another point that really affected the dining experience was the service. While we were still talking to one server about the dishes, another interrupted us ask if he can clear our plates? It came across as unprofessional and lacking basic courtesy.

But what made the experience truly unpleasant was the constant presence of body odor throughout the entire meal. It wasn’t just a moment — it lingered from the beginning to the end of the meal, which made it hard to enjoy the food. I’m not trying to be offensive or discriminatory. This is simply an honest observation. Some individuals naturally carry a stronger scent, but in a restaurant setting, especially at this price point, it’s something management should really pay attention to when staffing the front of house.

Not worth a second visit.

Liam L.

My fiancé and I booked in for a cute little high tea to celebrate our engagement. It was our first time visiting Hardy’s and I can say we were very impressed. The food was delicious, the staff were lovely and very welcoming. The venue is absolutely stunning and it was a perfect day to go for a stroll through the gardens. 10/10 guys we will certainly be back to try the dinner menu 👌🏼

Sophie M.

I’m not even kidding but the service here is absolutely unreal. 👏🏼👏🏼 The three gentleman that worked the high tea (12pm-2pm) on the Verandah today, service was impeccable. Lovely men!

The food is stunning and delicious. We need more of those coronation chicken sandwiches and buttermilk sconces. ⭐️

The venue itself is gorgeous too but we all know that from the photos.

So worth the money.

Many thanks to the team. You made our day out so much relaxed when our with our little one. 🤍🩵⭐️

Matthew J.

We recently had the pleasure of dining at Hardys Verandah and were blown away by the exceptional experience. The 7-course tasting menu was nothing short of spectacular, each dish more delightful than the last. Every bite showcased the chef’s skill and attention to detail, with flavors that were both innovative and comforting.

But what truly made the evening unforgettable was the service. Jamie and Pietra (If I have spelt this wrong, please let me know and I will edit it) went above and beyond to ensure we had a wonderful experience. Their attentiveness, warmth, and knowledge of the menu really elevated the whole night. They made us feel welcomed and at ease, answering questions and offering recommendations with a smile.

Overall, Hardys Verandah delivered an incredible dining experience that combined exquisite food with top-tier service. I highly recommend it for anyone looking to indulge in an unforgettable meal and view.

charmaine J.

This is my second visit to Hardy's, three years apart. The first visit, the food was exceptional. The wine pairing was a fail point. This time, I'm sorry to say the food isn't strong and the wine only marginally improved.
I'll start with the food. It's technically excellent, however on the palate it's not exciting or innovative. It actually borders on boring. It's safe, and I understand how that feels good when dealing with a broad audience, however it's certainly a missed opportunity for the chef.
The wine pairing is much improved, however a new sommelier with limited to zero knowledge of the SA wines he is pouring. That actually wouldn't be an issue, however he attempted to fake it and it didn't work. I would have respected it more if he had said he was new and asked what we thought of a wine. After four and a half hours of dining, we left without the petit fours as the staff were busy chatting at the front and never went to the kitchen for them. $1000 later, it wasn't a great experience and that's a real shame. The building is gorgeous, the ambience is there, unfortunately the staff didn't nail it, and that highlighted the weaknesses in the food and wine offering. Will we be back? I don't think so, for the price point it needed to hit the high notes and sadly it didn't.

Maya F.

We had a wonderful high tea experience here on Boxing Day.
On arrival we were greeted warmly by staff and seated at a table with an amazing view. The furniture and artwork also makes this experience feel special.
Upon serving high tea, the staff explained the food tier by tier which helped us to get an idea of what we were going to eat. The unlimited tea and coffee offer just made the experience even more pleasant.
We felt comfortable and enjoyed the food during our time spent here. Definitely recommend this restaurant for wonderful high tea experience.

margaret R.

We had the best time.
The high tea was amazing the food a delight and delicious the drinks refreshing
And Raj was so helpful and informative and nothing was to much for us
Will absolutely be coming back and bringing family and friends
If I could 10 stars